Oh, I see the spring drove all from the kitchen and did not want to look into the oven. A pity, because the loaves offered by Kornik in the last issue promised to be very interesting. It is a pity, I say to myself, because I have not baked long ago. Recently, my Lord and Shipwright slams wholemeal baguette, with varying degrees of success. Sometimes resemble twisted bugs. I do not mind getting ready sandwiches for the road. Hen carries them into the country, slowly our own. A bread Kornik write to try, especially New Zealand tempting me, and what they roasted thanks. Kornik do not worry, I make up for the big holiday.
Summary WP # 118
bread with roasted oat flakes: A. Grey of the pantry
of bark beetle bark beetle in the Kitchen
MałgosiaZ Tastes of Alsace
bread from New Zealand figs and almonds
of bark beetle bark beetle in the Kitchen
Oh unfortunate few of us. How can be improved in such a short age? I do not know, but I know that this week with host Gretel Tastes Alsace. Here is what I prepared.
Call HR # 119
bread with dried tomatoes and ricotta cheese.
Ingredients:
-140g plain flour type 650
-20g rye flour (preferably coarsely ground)
-lukewarm water 90g
-5 large sun-dried tomatoes in oil
-1 / 2 package cream cheese 125g approx riccotty
Ingredients for bread dough:
-400g of wheat flour type 650
-30g rye flour
-220g water
-0.5 tablespoon salt
-round yeast
grout mix ingredients, set aside covered for 12-14 hours at room temperature.
next day, mix the flour with water and yeast to a complete merger of ingredients, add salt, and knead the dough for several minutes, the dough should be medium to close. Leave in a warm place for about 1 hour. Then put the dough on the counter sprinkled with flour, degassed by pressing and after troszku add cheese and chopped tomatoes on the dough wrabiając as long as the additions would then flee while kneading. Again, add some of the additives and repeat to finish kneading the total amount of additives. When the dough is oiled wygadało, knead them by hitting him in succession to obtain smooth and powierzchnię.Kiedy it will do slightly flattening the dough ball hitting surface, which form a rectangle and then wrap each side of the dough to the center of straining the lower part, which then will form the top of the loaf.
rising time of about 2 to 2.5 hours at room temperature. I left my cake for the whole night covered with foil balkonie.Następnego morning was beautifully overgrown and suitable for incisions. I do not nacinałam. Bake in a lightly naparowanym oven at 240 ° C, 35-45 minutes.
For details, please to Housewife.
Waiting for the June or housewives, which is not terrible void in the kitchens and bake half-heartedly, and the way it goes sometimes. Circle housewives must be played, even barely, barely. Just like that.
next day, mix the flour with water and yeast to a complete merger of ingredients, add salt, and knead the dough for several minutes, the dough should be medium to close. Leave in a warm place for about 1 hour. Then put the dough on the counter sprinkled with flour, degassed by pressing and after troszku add cheese and chopped tomatoes on the dough wrabiając as long as the additions would then flee while kneading. Again, add some of the additives and repeat to finish kneading the total amount of additives. When the dough is oiled wygadało, knead them by hitting him in succession to obtain smooth and powierzchnię.Kiedy it will do slightly flattening the dough ball hitting surface, which form a rectangle and then wrap each side of the dough to the center of straining the lower part, which then will form the top of the loaf.
rising time of about 2 to 2.5 hours at room temperature. I left my cake for the whole night covered with foil balkonie.Następnego morning was beautifully overgrown and suitable for incisions. I do not nacinałam. Bake in a lightly naparowanym oven at 240 ° C, 35-45 minutes.
For details, please to Housewife.
Waiting for the June or housewives, which is not terrible void in the kitchens and bake half-heartedly, and the way it goes sometimes. Circle housewives must be played, even barely, barely. Just like that.
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